Dry Ginger Powder | Dry Ginger Extracted from Dry Ginger Roots | Sounth Powder - 100g

SKU
DRY-GINGER-POWDER-100g
-50%
In stock
  • Perfect Flavour: For Kashmiri Cuisine and Tamarind Chutney
  • Formulated by Chef Nita Mehta: India's most respected chefs and also acknowledged as the 'Mother of Indian Cooking'
Dry Ginger (Sounth) Powder is a warm spice with a pungent taste extracted from dry ginger roots. It is used abundantly in Kashmiri cuisine, Tamarind Chutney, and many other Indian dishes. It is a must-have in every Indian pantry, household, and grocery shop. The goodness of spices remains intact with innovative packaging. Ready to use Spice mix which has 0% chemical preservatives with 100% real taste. Specially Formulated Spice blends carry 40 years of Chef Nita Mehta's cooking experience and expertise. Continuous focus on excellence in all operations, keeping the parameters of taste, health & hygiene intact
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